milk lactotransferrin concentration
type: Class
subclass of: ATOL_0001566
definition by cirad: any measurable or observable characteristic related to the proportion or amount in milk of lactotransferrin, an iron regulatory protein that carries ferric iron from the plasma, lymph and cerebrospinal fluid to cells through the transferrin cycle. It is synthesized by the liver in most mammals. In rodents and rabbits, it is also synthesized by the mammary gland and then secreted into milk
references: INRA:PHASE "INRA PHASE"
subset absent: GooseAbsent
subset absent: CodAbsent
subset absent: TurkeyAbsent
subset absent: ChickenAbsent
subset absent: TroutAbsent
subset absent: ZebraFishAbsent
subset absent: QuailAbsent
subset absent: CarpAbsent
subset absent: SeaBassAbsent
subset absent: SoleAbsent
subset absent: SalmonAbsent
subset absent: DuckAbsent
subset absent: SeaBreamAbsent
subset absent: TilapiaAbsent
subset present: CattlePresent
subset present: PigPresent
subset present: HorsePresent
subset present: GoatPresent
subset present: SheepPresent
subset present: RabbitPresent
subset present: MousePresent
has exact synonym: milk lactotransferrin content

RDF description of milk lactotransferrin concentration
primary topic: milk lactotransferrin concentration